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Definition: sugarcane from Merriam-Webster's Collegiate(R) Dictionary

(15c) : a stout tall perennial grass (Saccharum officinarum) native to tropical southeast Asia that has a large terminal panicle and is widely grown in warm regions as a source of sugar


sugarcane

From The Columbia Encyclopedia
tall tropical perennials (species of Saccharum , chiefly S. officinarum ) of the family Poaceae ( grass family), probably cultivated in their native Asia from prehistoric times. Sugarcane somewhat resembles corn and sorghum, with a large terminal panicle and a noded stalk. In biblical times, one of the known sweetening agents in the world was honey. It was not until the Middle Ages that the “Indian honey-bearing reed” was introduced to the Middle East and became accessible to Europe, where sugar was sold from druggists' shelves as a costly medicinal or luxury. Later, sugarcane plants were introduced by Spanish and Portuguese explorers of the 15th and 16th cent. throughout the Old and New World tropics, and the large cane industry rapidly took shape. Today, sugarcane and the sugar beet (see beet ), a temperate plant developed as a commercial sugar source c.1800, are the only two major economic sources of sugar . Cuba and India together produce a large percentage of the world's tropical…
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Full text Article sugarcane

From The Columbia Encyclopedia
tall tropical perennials (species of Saccharum , chiefly S. officinarum ) of the family Poaceae ( grass family), probably cultivated in their native Asia from prehistoric times. Sugarcane somewhat resembles corn and sorghum, with a large terminal panicle and a noded stalk. In biblical times, one of…
| 276 words
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Full text Article sugarcane

From Britannica Concise Encyclopedia
Sugarcane (Saccharum officinarum). Credit:Ray...
Giant, thick, perennial grass belonging to the genus Saccharum (family Poaceae), cultivated in tropical and subtropical regions worldwide for its sweet sap, a major source of sugar and molasses. The plant grows in clumps of solid stalks with regularly spaced nodes or joints, each with a bud that can…
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Full text Article sugarcane

From The Oxford Companion to Sugar and Sweets
History was changed forever by the introduction...
looks very much like any other grass in the savanna. Some variants of it still grow wild in the fields, waving in the tropical winds of its native New Guinea. Tall and segmented like bamboo, with its reed-like stalk filled with sweet sap, Saccharum officinarum is at the origin of the main cultivated…
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Full text Article sugarcane agriculture

From The Oxford Companion to Sugar and Sweets
Harvesting sugarcane is highly labor intensive,...
likely originated in India and New Guinea. It is difficult to determine when cane sugar first became the principal cultivated sweetener, although evidence exists that it achieved dominance on the subcontinent of India more than 2,500 years ago, and it was in that country and China that commercial…
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Full text Article Sugarcane and Sugar Beets

From The Oxford Encyclopedia of American Business, Labor, and Economic History
The temperate climate of the United States always had presented a barrier to the production of sugar, a barrier that was not overcome until the development in the late nineteenth century of advanced techniques that allowed sugar to be extracted from beets. Through industrial-scale processing, the…
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The histories of African slavery and sugar production in the Americas are inextricably bound together. The plantation economies of the Caribbean and Brazil, which together received approximately 80 percent of the estimated 10 million African slaves transported to the Western Hemisphere from the…
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Full text Article sugarcane

From The Macquarie Dictionary
| 19 words
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Full text Article sugarcane diseases

From Dictionary of Microbiology & Molecular Biology
| 31 words
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Full text Article sugarcane stalks

From The Deluxe Food Lover's Companion
sugarcane stalks
| 83 words , 1 image
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Full text Article sugarcane fibre

From The Macquarie Dictionary
| 27 words
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